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QUALITY, HALAL AND FOOD SAFETY POLICIES

INBI NUSANTARA SEJAHTERA

  1. To become a producer that produces Quality, Safe and Halal products from Quality and Halal ingredients and is produced using equipment that is free from Haram and unclean ingredients
  2. The resulting product meets customer requirements and applicable regulations
  3. Always maintain product Quality, Safety and Halalness by carrying out tasks according to competence, supporting a culture of quality and food safety, and making continuous improvements to improve a better management system